Vintage Cakes: Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth [A Baking Book}


Blowout Sale! Save 54% on the Vintage Cakes: Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth [A Baking Book} by Ten Speed Press at The Cup Cake Paradise. MPN: 146291. Hurry! Limited time offer. Offer valid only while supplies last. A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yellow birthday cake with chocolate buttercream frosting, to the new holiday standard, Gingerbread Icebox Cake with Mascarpone Mousse, written by a master baker and coauthor of Rustic Fruit Desserts.Make every occasion—the annual bake sale, a birthday party, or even a simple Sunday supper—a celebration with this charming collection of more than 50 remastered classics. Each recipe in Vintage Cake


Vintage Cakes: Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth [A Baking Book} by Ten Speed Press
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Product Description & Reviews

A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yellow birthday cake with chocolate buttercream frosting, to the new holiday standard, Gingerbread Icebox Cake with Mascarpone Mousse, written by a master baker and coauthor of Rustic Fruit Desserts.Make every occasion—the annual bake sale, a birthday party, or even a simple Sunday supper—a celebration with this charming collection of more than 50 remastered classics. Each recipe in Vintage Cakes is a confectionary stroll down memory lane. After sifting through her treasure trove of cookbooks and recipe cards, master baker and author Julie Richardson selected the most inventive, surprising, and just plain delicious cakes she could find. The result is a delightful and delectable time capsule of American baking, with recipes spanning a century. With precise and careful guidance, Richardson guides home bakers—whether total beginners or seasoned cooks—toward picture-perfect meringues, extra-creamy frostings, and lighter-than-air chiffons. A few of the dreamy cakes that await: a chocolatey Texas Sheet Cake as large and abundant as its namesake state, the boozy Not for Children Gingerbread Bundt cake, and the sublime Lovelight Chocolate Chiffon Cake with Chocolate Whipped Cream. With recipes to make Betty Crocker proud, these nostalgic and foolproof sweets rekindle our love affair with cakes. Featured Recipes from Vintage Cakes Click here for the recipe for Texas Sheet Cake [PDF] Click here for the recipe for Gingerbread Icebox Cake with Mascarpone Mousse [PDF] Click here for the recipe for Berry Long Cake with Ginger Crumb [PDF]

Features & Highlights

  • Ten Speed Press

Additional Information

Brand:
Ten Speed Press
Manufacturer:
Ten Speed Press
Category:
Yellow Cupcake Recipe
MPN:
146291
Release Date:
2012-07-31
EAN:
9781607741022
ISBN:
1607741024
Edition:
1st Edition
Part Number:
146291
Author:
Julie Richardson
Publisher:
Ten Speed Press
Publication Date:
2012-07-31
Binding:
Hardcover
Item Weight:
1.79 pounds
Item Size:
0.91 x 9.3 x 8.3 inches
Package Weight:
1.85 pounds
Package Size:
7.95 x 1.02 x 9.13 inches

 


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