Paris Patisseries: History, Shops, Recipes


Paris Patisseries: History, Shops, Recipes by Flammarion-Pere Castor at The Cup Cake Paradise. MPN: illustrations. Hurry! Limited time offer. Offer valid only while supplies last. An exquisitely photographed introduction to the great French tradition of baking—from the simple croissant to the light and flaky millefeuilles, drawn from the best pastry chefs in Paris. Temptations abound for the sweet tooth in Paris, from the hottest culinary trends to time-honored classics. Pâtisserie is an integral part of the city’s culinary tradition and the source of countless delectable creations that combine fruit, cream fillings, icings, frostings, mousses, and pastry. Readers wi


Paris Patisseries: History, Shops, Recipes by Flammarion-Pere Castor
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Product Description & Reviews

An exquisitely photographed introduction to the great French tradition of baking—from the simple croissant to the light and flaky millefeuilles, drawn from the best pastry chefs in Paris. Temptations abound for the sweet tooth in Paris, from the hottest culinary trends to time-honored classics. Pâtisserie is an integral part of the city’s culinary tradition and the source of countless delectable creations that combine fruit, cream fillings, icings, frostings, mousses, and pastry. Readers will yield to sweet temptation as they discover the best pastries and cakes the city has to offer, including macarons, éclairs, baba au rum, tarts, mont blanc, polonaises, and oriental cakes. Twenty pastry chefs show off their artful creations and share their signature recipes, which are described in the context of their historical tradition, composition, and gastronomic properties. The evolution of the pastry art is also explained, focusing in particular on the new generation of Parisian pâtissiers and chocolatiers, buzzing with the creativity and ingenuity that are redefining their craft. The book includes an address book of the best pâtisseries and tea rooms in Paris along with twenty recipes from the city’s most respected pastry chefs.

Features & Highlights

  • Flammarion-Pere Castor

Additional Information

Brand:
Flammarion-Pere Castor
Manufacturer:
Flammarion
Category:
How To Make Cupcakes
MPN:
illustrations
Release Date:
2010-01-05
EAN:
9782080300812
ISBN:
2080300814
Edition:
1st Edition
Part Number:
illustrations
Publisher:
Flammarion
Creator:
Array
Publication Date:
2010-01-05
Binding:
Hardcover
Item Weight:
2.9 pounds
Item Size:
0.86 x 11.16 x 9.41 inches
Package Weight:
2.8 pounds
Package Size:
9.37 x 0.94 x 11.02 inches

 


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